Aged to perfection
Maison Vérot
GOODS & SERVICES • FOUND Shop
Some things don’t need reinventing. That’s the case with the feuilleté au jambon (ham puff) at Maison Vérot: white ham, Emmental, béchamel, and a shattering puff pastry. Created by Pierre Vérot and unchanged since, it’s the kind of thing you eat standing up in the kitchen, or serve with a green salad (and pretend it’s a meal…
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